Stir-frying is an amazing way of cooking. It is fun, makes incredibly delightful, healthy meals and helps you to save time. Stir-frying has its origins in china. Stir-frying works well with fish, various meats, and vegetables and is an amazing way to use up leftovers in the fridge.
One of the most interesting recipes that you can prepare regularly for your family is stir fry recipes. One of the reasons that stir fry recipes are interesting is that they are generally very vibrant due to the variety of vegetables included. Stir fry recipes are a fantastic option to add healthy vegetables to any meal.
Everyone like noodles so Indo Chinese is the best example of stir frying which is cooked with various vegetables like cabbage, capsicum, onion, carrots in soy sauce and vinegar. Stir fried in little oil. You can also add broccoli, baby corns and zucchini to it.
Stir Fried Chinese Cabbage with Ground Beef dish is the dish made from cabbage and beef. Cabbage is common vegetable added to stews, have unique flavor, crisp and healthy. it is light meal to be made in less time with rice or without rice. Stir fried with veggies and ground beef which give additional aromatic flavor to the dish.
Chicken is also the best ingredient for stir fry. Left over chicken can be stir fried in combination to different veggies, rice or noodles.
Fruits can also be stir fried for example Pineapple tofu stir fry recipe. It is sweet and sour dish with splash of chilli garlic sauce and pepper.
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